Oil Chef enhances cooking oil life up to 50% in commercial kitchens

BREAKTHROUGH TECHNOLOGY FOR DEEP FRYERS

Oil Chef is neither a filter nor a chemical. It has no breakable parts, requires virtually no maintenance, and operates without wires or power. It features a simple, 3-second self-installation process.

Designed to enhance the quality of fried food, it also extends the lifespan of your cooking oil. Our clients achieve savings of 25% to 77% on their monthly cooking oil expenses. Backed by a 3-year guarantee.

Explore our products

Request a free audit

Extend Cooking Oil Life

Unlock Your Kitchen's Potential

Hennighan’s cuts oil consumption by 77% with game-changing Oil Chef

With two award-winning stores nestled in the heart of the charming market town, Machynlleth, Wales, Hennighan’s is very much embedded into the local community, proudly serving traditional fish + chips to hundreds of customers day-in-day-out.

With food quality and sustainability at the heart of Hennighan’s, finding new products that keep standards high is always on the radar – especially when it comes to equipment; something that Hennighan’s father and daughter duo, David and Jemma are passionate about,

“We are always keen to hear about new innovations which is why I was so intrigued to hear about Oil Chef when sitting-in on a Welsh Council meeting. If I’m honest, I didn’t believe that this seemingly simple, rectangle metal box could transform how we fry - but it absolutely has and now, we’d never be without it!”

The patented and award-winning range of Oil Chef devices use proven technology to fry food quicker, extend the life of frying oil, reduce frying temperatures and save money for operators. In addition, food is crispier, and less oily. This is thanks to catalytic converter technology which serves to slow down the oxidation process of the oil, which occurs when it is heated, therefore maintaining the low viscosity of the oil and boosting its thermal conductivity. For Jemma and David, the proof is in the numbers.

Read Our Case Studies

Financial Benefits

Improve your fried foods while reducing your carbon impact with Oil Chef OCHPH oil saving device for up to 90 lb. fryers. This device boasts a maintenance-free design and requires no wires and no power. Plus, it's easy to install thanks to its self-installation system.

These oil-saving devices reduce oil costs by up to 50% and provide energy savings for your business. Thanks to its formulation of silver and other rare and precious metals, these devices act as a catalysts on the cooking oil molecules, slowing down the oxidation and other deterioration processes. These devices stop the oil molecules from thickening and keep the oil in a thinner, finer form. These devices make the oil more efficient with heat transfer and conductivity, allowing you to fry your foods at a lower temperature without any additional cooking time.

In addition to oil savings, Oil Chef devices enhance heat conductivity, allowing food to cook at lower temperatures without compromising quality or speed. This reduction in frying temperatures directly translates into energy savings, cutting utility bills over time. With no power, wiring, or maintenance required, Oil Chef devices offer a seamless, cost-effective solution that starts generating ROI from day one.

Ready to optimize your oil usage?

Discover Your ROI


images
icon

Reduced annual
cooking oil purchases

Reduced energy consumption

icon
images
images
icon

Reduced payroll
every month

Reduced food waste

icon
images
images
icon

Reduced waste
management

Carbon tax credits

icon
images
images
icon

Reduced
food cost

Growing food sales

icon
images


Scientifically Proven Results

Innovating Frying Efficiency

We push the boundaries of culinary technology, focusing on solutions that extend the life of cooking oil and enhance food quality. Our research-driven approach ensures that chefs and kitchens can optimize oil use while reducing environmental impact and operational costs. With technologies that prevent oil breakdown and improve heat conductivity, our innovations lead to healthier, crispier food prepared at lower temperatures. Through continuous testing and development, Oil Chef empowers commercial kitchens with tools to cook smarter and sustainably, saving up to 50% on oil costs and lowering energy consumption effortlessly.

The indipendant lab studies showcase improvements in heat transfer, reduced oil absorption in food, and a significant reduction in frying temperatures without compromising cooking speed. These findings are backed by trials across various kitchen environments, ensuring consistent results in both gas and electric fryers. Discover how our scientific insights translate into real-world benefits to reduce costs and cook sustainably.

View Lab Reports

Our Story

Committed to sustainability and efficiency in the food industry

Over 100M people benefit from OiL Chef every day!

OiL Chef is the brand of choice for deep fry culinary experts and professionals alike who are conscientious about reducing operational costs, locking in food flavor of deep-fried food, and yes, the environment.

Placing our OiL Chef device inside the oil well of your deep fryer, regardless of using an oil filter or not, will extend the life of your fryer oil and result in direct savings based on less frequent oil changes and purchases. In fact, 100% of our clients save on oil, and save on energy consumption to operate deep fryers by lowered cooking oil temperatures without compromising food quality, and all affirm, they have optimized deep fried food quality and cook times.

With OiL Chef you can cook more food in your deep fryer using less quantity of oil with enhanced deep fry food quality and texture. Most deep fry operators primarily focus on some form of internal or external filtration system to help trap and remove food particles from the frying oil. Filtering cooking oil in deep fryers can be manual or automated and it is complementary to the OiL Chef solution, but can never achieve as much value in a deep frying operation without OiL Chef.

Learn More About Us